Sweet & Spicy Pan Fried Salmon

Name: Sweet & Spicy Pan Fried Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: salmon slices; oyster sauce; light soy sauce; brown sugar; garlic ginger paste; water; chilli flakes; sesame oil; chopped coriander/cilantro

10 mins prepServes 2

This sweet and spicy pan-fried salmon dish features salmon slices marinated in a flavorful blend of oyster sauce, light soy sauce, brown sugar, and garlic ginger paste, providing a tantalizing seafood sensation that's sure to delight any seafood lover.

2 servings

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Instructions

1: Combine oyster sauce, light soy sauce, brown sugar, garlic ginger paste, water, chilli flakes, and sesame oil in a bowl.

2: Marinate the salmon slices in the sauce mixture for about 10 minutes.

3: Heat a pan over medium heat and cook the marinated salmon slices for around 5 minutes on each side until cooked through.

4: Garnish with chopped coriander/cilantro before serving.

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Sweet & Spicy Pan Fried Salmon

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