1: Cut the flour tortillas into triangles and spray with avocado oil.
2: Sprinkle salt over the tortilla triangles.
3: Dice the red onion finely.
4: Chop the Persian cucumbers and vine tomatoes.
5: In a mixing bowl, combine cucumbers, red onion, and tomatoes.
6: In a separate bowl, mix together olive oil, lemon juice, salt, and chopped mint to make the dressing.
7: Pour the dressing over the salad and mix well.
