Prawns in the Batter10 mins prepServes 2A simple and delicious recipe for preparing prawns in batter, served with a variety of sauces such as sour cream, ranch, or sriracha.US standardMetric-2 servings+SharePrintWhat you need1 egg yolk1 shrimp1 oz sesame seed1 pie doughCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Prepare the batter by mixing ply dough with egg yolk and yellow sesame seeds. 2: Coat the shrimps with the batter. 3: Fry the battered shrimps until golden brown. 4: Serve with your choice of sauce.View original recipe
