Delicious peanut butter banana cups made with dark chocolate, banana slices, and all-natural peanut butter. These treats are simple to prepare and perfect for satisfying sweet cravings.
1: Place a sheet of wax or parchment paper on the countertop for preparation. Set the baking cups on top.
2: Melt chocolate in a double-boiler or in a small saucepan over low heat. Allow to cool slightly.
3: In the meantime, combine the melted coconut oil and peanut butter.
4: Add approximately 1 teaspoon melted chocolate to the bottom of each baking cup.
5: Follow with one banana slice, 1 teaspoon of the peanut butter mixture, and drop about 1/2 teaspoon melted chocolate in the center of each cup.
6: Carefully place the cups on a freezer-safe dish or casserole pan.
7: Cover and place in the freezer until set, approximately 1 hour.
