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Mini Banana Bread | Be Fit Snacks

Mini Banana Bread

Mini Banana Bread

10 mins prepServes 2

A delicious mini banana bread made with simple ingredients like flour, banana, nut butter, and spices. This quick and easy recipe is perfect for a healthy snack or meal prep. Just mix the ingredients, bake, and enjoy! Great to serve warm with chocolate chips and fruits.

2 servings

What you need

milk

3 tbsp milk

chocolate chips

1 oz chocolate chips

protein powder

1 tbsp protein powder

flour

¼ cup flour

baking powder

¼ tsp baking powder

banana

vanilla extract

1 dash vanilla extract

nut butter

1 tsp nut butter

cinnamon

¼ tsp cinnamon

maple syrup

1 fl oz maple syrup

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Instructions

1: Preheat oven to 180 degrees Celsius fan forced (~356 degrees Fahrenheit).

2: Combine all ingredients (apart from the chocolate chips) into an oven safe small container/tray/ramekin. Mix until well combined.

3: Top with chocolate chips.

4: Wrap a sheet of tinfoil on top (to reduce burning) and place in the oven for about 20-25 minutes, or until a skewer inserted comes out mostly clean.

5: In the final 5-10 minutes of baking, remove the tinfoil to allow the top to 'golden'.

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