A refreshing cucumber salad with a honey, soy, and garlic dressing, perfect for a healthy side dish. The recipe uses firm Persian or English cucumbers for extra crunchiness and combines them with green onions and sesame seeds for added flavor.
1: Thinly slice the cucumbers and sprinkle with salt. Let sit for about 20-30 minutes.
2: Squeeze the cucumbers onto a paper towel to remove moisture.
3: Add chopped green onions to the cucumbers.
4: For the dressing, combine rice wine vinegar, honey, soy sauce, sesame oil, and grated garlic. Stir well.
5: Pour the dressing over the cucumbers and sprinkle with sesame seeds. Mix well.
6: Refrigerate for one hour before serving.
