A flavorful dish featuring shrimp cooked in olive oil, seasoned with salt, pepper, and chili powder, then mixed with garlic, lime juice, and fresh cilantro.
1: Place the olive oil in a large pan over medium-high heat.
2: Add the shrimp and season them with salt, pepper, and the chili powder.
3: Cook the shrimp for 2-3 minutes or until just pink.
4: Stir in the garlic and cook for an additional 30 seconds.
5: Stir in the lime juice and cilantro, then serve.