A healthy dessert recipe for chocolate dipped pretzel bites made with almond flour, almond butter, and mini chocolate chips. Perfect for a sweet snack that is both delicious and nutritious.
1: Combine cookie dough ingredients in a bowl.
2: Roll small amounts of the dough and press into half of the pretzels, dividing equally amongst the 14.
3: Place a second pretzel on top and press down gently.
4: Place the cookie dough pretzels in the fridge to set while you prepare the chocolate dip by heating up the chocolate chips and coconut oil.
5: Gently dip half of the cookie dough pretzels into the chocolate and place back on a parchment-lined plate or baking sheet.
6: Place the chocolate dipped pretzels in the fridge for a minimum of 30 minutes to set.
7: Enjoy! Store in the fridge for about a week.
