This 3-ingredient chocolate cake is decadent and sweet, made with an apple, an egg, and cacao powder. It's a simple dessert that's gluten-free and dairy-free, perfect for satisfying your sweet tooth.
1: Combine your ingredients in a blender or food processor until smooth.
2: Transfer to an oven safe dish (greased so it doesn’t stick).
3: Bake at 350F for 30 minutes.
