Delightful chocolate-coated apple slices topped with nut butter, nuts, and cinnamon. A simple and delicious treat that is vegan-friendly! Perfect for a sweet snack or dessert.
1: Slice the apples and cut out the middles using the cap off of a bottle.
2: Melt the chocolate with 1 tsp of coconut oil.
3: Submerge each apple slice in the melted chocolate until fully coated.
4: Remove and place the coated apple slices on a baking sheet lined with parchment paper.
5: Drizzle each chocolate apple slice with nut butter, chopped nuts, and cinnamon.
6: Drizzle more melted chocolate on top.
7: Place in the freezer for about 20-25 minutes to set and enjoy!
