Chili Oil Egg Avocado Toast

Name: Chili Oil Egg Avocado Toast
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: sourdough bread; avocado; eggs; chili oil; chopped coriander

10 mins prepServes 1

A tasty breakfast option featuring toasted sourdough bread topped with avocado, eggs, and a drizzle of chili oil. This dish combines the creaminess of avocado with the richness of eggs and a spicy kick from chili oil, making it a delicious start to the day.

1 servings

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Instructions

1: Toast the slice of sourdough bread with olive oil.

2: Mash the avocado and spread it on the toasted bread.

3: Fry or poach the eggs as preferred and place them on top of the avocado.

4: Drizzle with chili oil and sprinkle with chopped coriander.

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Chili Oil Egg Avocado Toast

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