Delicious and healthy Black Forest Brownies made with quick oats, black beans, cocoa powder, and sweetener, topped with cherries. A delightful dessert that’s easy to make and perfect for any occasion.
1: Preheat oven to 200C (390F).
2: Spray an 8x8 inch baking pan with cooking spray and put aside.
3: Rinse black beans under warm water until the water runs clear, then drain well.
4: Throw ALL ingredients into a food processor (with only ½ the can of cherries) and blend until smooth for about 2 minutes.
5: Wipe down the sides with a spatula and blend for a further minute.
6: Fold through remaining cherries (chopped or broken in half).
7: Pour the mixture into the prepared pan.
8: Bake for approximately 20 minutes or until a toothpick inserted into the center comes out clean.
9: Allow to cool, then cut into 16 bars.
