A delicious BBQ Cheeseburger Wrap that is perfect for hot days and quick meals. This recipe is low in calories but high in protein, making it a healthy option. It features lean steak mince, cheese, and fresh salad wrapped in a protein wrap.
1: Place 250g of steak mince in a pan and cook until brown and all the pink bits are gone.
2: Add the BBQ seasoning, garlic granules, onion granules, salt, and pepper, and cook for another minute.
3: Add the passata and BBQ sauce, and stir well on low heat.
4: Assemble your wrap with the sauce, cheese, mince, and salad.
5: Heat them up in the pan until crispy.
6: Enjoy your BBQ Cheeseburger Wrap!
