A delicious 6 minute chocolate oat cookie that's easy to make in a single serving. Perfect for breakfast or as a dessert with a scoop of ice cream. Quick to prepare and nutritious, using oats, banana, and chocolate chips.
1: In a bowl, add all measured ingredients together.
2: Form into a ball.
3: Flatten with a spoon to make a round flat cookie.
4: Add more chocolate chips to the top (optional).
5: Preheat the air fryer and cook for 6 minutes at 180°C, or bake in the oven for 10-11 minutes.
6: Let rest for a few minutes.
7: Optional - drizzle with maple syrup as oats can get very dry.
8: Make a batch and freeze!
